Go Chaatzz

Deep-fried vegetable fritter made with a spiced chickpea flour batter. Vegan, gluten-free and Jain.

Deep-fried onion fritter made with a spiced chickpea flour batter. Vegan, gluten-free and Jain.

Puffed deep fried bread with tangy spicy chick peas. Vegan.

Puffed deep fried whole wheat bread with tangy spicy chick peas. Vegan.

Puffed deep fried whole wheat and fenugreek bread with tangy spicy chick peas. Vegan.

Puffed deep fried whole wheat bread with spicy potato curry

Mixture of mashed vegetables cooked with spices and served with bread. Vegan.

Spicy potato patty sandwiched between two pieces of bread. Vegan.

2 samosas. Triangular crispy shell filled with potato and peas. Vegan.

2 tacos. Corn tacos filled with soy chunks, carrots, shredded cabbage and topped with mint and date chutney. Vegan, gluten-free and Jain.

Penne pasta tossed in a creamy tomato and butter sauce. Gluten-free and Jain.

2 pieces. Deep fried wafer topped with tomatoes, cucumber, sev and Go Chaatzz masala. Vegan, gluten-free and Jain.

Stuffed green chili fritters

Cut stuffed green chili fritters

Soft fried lentil dumpling dipped in yogurt garnished with cilantro

Vegan, gluten-free and Jain.

Vegan and gluten-free.

Vegan and Jain.

Crispy wafer stuffed with tomato, potato, onion, sev and mint chutney. Vegan and Jain.

Round crispy wafers stuffed with potato and chick peas and served with spicy and sweet water. Vegan and Jain.

Round crispy wafer stuffed with sprouts, potato, tomato, onion, chick peas topped with mint chutney, tamarind chutney and yogurt. Vegan and Jain.

Mix of all chaat that is crunchy, crispy, tangy, sweet and savory. Vegan and Jain.

Crushed lentil dumplings topped with crispy wafers, tomato, potato, yogurt, mint and tamarind chutney. Vegan and Jain.

Puffed rice mixed with crispy wafers, potato, onion, mint and tamarind chutney. Vegan and Jain.

Puffed rice mixed with cucumber potato tomato crispy wafers chickpeas sprouts mint/tamarind chutney

Crisp semolina puris filled with potato, mint and tamarind chutney topped with fresh yogurt and sev. Vegan and Jain.

Crispy wafer stuffed with potato, chick peas, chutney's and sprinkled with sev. Vegan and Jain.

Mashed potato patties served with spicy garbanzo curry, mint and tamarind chutneys and yogurt. Vegan and gluten-free.

Crispy stuffed potato patty with spicy garbanzo curry, mint and tamarind chutneys and yogurt. Vegan.

Crispy stuffed potato patty served white peas topped off with mint/tamarind chutney and yogurt

Potato patty served with white peas, topped off with mint and tamarind chutneys and yogurt. Vegan and gluten-free.

3 gol gappas, three dahi gappas and three papdi poppers. Vegan and Jain.

Indian condiment made with yogurt mint and mixed veggies. Gluten-free and Jain.

Crispy potato fingers glazed with a honey chilli sauce. Vegan and gluten-free.

Dry. Crispy cauliflower florets tossed in a spicy Chinese sauce. Vegan, gluten-free and Jain.

Crispy mixed vegetable balls tossed in a spicy chinese sauce

Cottage cheese cubes and bell peppers sauteed in a spicy sauce. Gluten-free.

Crispy baby corn with bell pepper tossed in spicy Chinese sauce. Vegan and gluten-free.

Crispy cauliflower florets tossed in manchurian sauce

Choice of hot garlic or Bombay Manchurian sauce. Vegan and gluten-free.

Choice of hot garlic or sweet and sour sauce. Vegan and gluten-free.

Crispy noodles served in sweet and tangy sauce. Vegan.

Colorful vegetables stir fried in high flame and tossed with noodles. Vegan and Jain.

Vegetables stir fried in high flame with tangy sauce and tossed with noodles. Vegan and Jain.

Noodles tossed with garlic and fresh red chillies paste. Vegan.

Mildly spiced rice with veggies. Vegan, gluten-free and Jain.

Spicy fried rice with vegetables. Vegan, gluten-free and Jain.

A classic spicy curry from the valley of kashmir, a go chaatzz innovation for veggie lovers

Mushrooms cooked in a secret masala with onions, tomatoes and fennel seeds

Cottage, cheese cooked in creamy tomato onion cashew gravy

A semi dry preparation of soft cottage, cheese cubes cooked with onions, tomatoes and green peppers

Cubes of fresh cabbage cheese in a creamy tomato gravy

Vegetable dumpling cooked in creamy tomato onion gravy

Cottage cheese cooked in an aromatic spinach gravy

Cottage cheese cooked with peas in an aromatic gravy

Home style peas and potatoes preparation with a tomato twist

Cauliflower cooked with potatoes and peas

Fresh okra cooked with tomatoes, onion, ginger and garlic

Mashed eggplant and peas coooked with aromatic spices

Black lentils cooked over night on slow heat finished with fresh cream and a dollop of butter

Home style yellow lentils tempered with indian spices

Kidney beans cooked in a reddish brown gravy

Chick peas cooked traditionoal delhi style

Chili and peanut curry in hyderabadi style

Eggplant with stuffing of coconut, sesame seeds and tamarind

Cottage cheese. Jain.

Cauliflower. Vegan and Jain.

Potato-onion. Vegan.

Plain whole wheat flat bread. Vegan and Jain.

Garlic with coriander. Vegan.

Fenugreek. Vegan and Jain.

Chilli. Vegan and Jain.

Mint. Vegan and Jain.

Whole wheat puffed bread. Vegan and Jain.

Basmati rice and vegetables layered and cooked on dun (steam). Vegan and gluten-free.

Basmati rice and cottage cheese cubes layered and cooked on dum (steam)

A Kashmiri rice preparation with spices and nuts. Vegan, gluten-free and Jain.

Curd mixed with steamed rice & tempered with mustard seeds, lentil, curry leaves and green chili

Vegan, gluten-free and Jain.

Dal of the day, two vegetables of the day, steamed rice, choice of one bread, raita and dessert.

Rasam, vegetable of the day, sambhar, rice, papad, curd, pickle and dessert.

Steamed lentil patties served with lentil soup and chutneys. Vegan, gluten-free and Jain.

Steamed rice and lentils served with lentil soup. Vegan, gluten-free and Jain.

Fried lentil patties served with light gravy and chutneys. Vegan, gluten-free and Jain.

Steamed and fried lentil patties served with lentil gravy and chutney. Vegan, gluten-free and Jain.

Button sized small steamed lentil patties served with lentil soup. Vegan, gluten-free and Jain.

Vegan.

Vegan.

Vegan and Jain.

Onions tomato, bell-pepper and carrot. Vegan and Jain.

Onions, tomato, bell pepper, carrot and green chilli. Vegan and Jain.

Stuffed with potato curry, cheese, bell-peppers, onions and chutney. Vegan and Jain.

Crispy crepe made with rice and lentil. Vegan and Jain.

Garnished with tomato chutney. Vegan and Jain.

Stuffed with potato curry. Vegan.

Stuffed with potato curry, garnished with spicy tomato chutney. Vegan.

Stuffed with Pav Bhaji masala. Vegan.

Stuffed with mashed paneer and aromatic spices.

Stuffed with spicy mashed cauliflower masala. Vegan.

Milk cheese balls soaked in aromatic sugar syrup. Gluten-free and Jain.

Sweet pudding made with carrots. Gluten-free and Jain.

Sweet pudding made with semolina.-Jain.

Cheese dumpling in sweetened and condesed milk

Three flavored ice cream scoops edged with banana, nuts and syrup

Various flavors like malai, badam, pista, kesar

Three layered ice cream cake

Rose petal ice cream with kulfi cubes topped off with noodles, basil seeds and rabdi

Rose petal ice cream shake with noodles, basil seeds topped off with kulfi ice cream

Alphonso mango, rose petal & vanilla topped with nuts and syrups

Fusion of gula jamun & vanilla

Indian tea with milk and ginger

South indian coffee with milk

Tangy drink of green raw mango juice